Italian Restaurant in Lichfield

• Antipasti
• Contorni
• Pizza
• Pasta & Risotto
• Second Piatti
• Pesci
• Desserts

Antipasti

Minestrone (v) £6.95
Home made vegetable soup

Funghi con Aglio (v) £7.95
Fresh mushrooms baked in garlic butter

Costate di Maiale £10.95
Barbecue spare ribs

Avocado al Forno (v) £7.95
Avocado with béchamel and fresh tomato sauce topped with mozzarella cheese and baked in the oven

Cannelloni (v) Starter £8.50 | Main £14.50
Roll of pasta filled with spinach and ricotta cheese with béchamel, Napoli sauce and mozzarella

Prociutto Caprese £8.95
Parma ham with fresh mozzarella, rocket leaf with olive oil and basil

Funghi di Carne £9.60
Woodland mushrooms and bacon baked with garlic butter on mixed leaves with olive oil dressing

Antipasto Italiano £11.95
A selection of Italian cured meats

Avocado con Gamberetti £9.80
Avocado with prawns and Marie Rose sauce

Gamberoni Salvatore £10.50
Tiger prawns with chilli, garlic, tomato and white wine

Frittura di Pesce Misto £11.90
Breaded calamari and tiger prawns tossed with fresh marinated vegetables on a bed of salad with basil pesto dressing

Avocado Caprese (v) £8.95
Fresh mozzarella, avocado, fresh tomato and basil with olive oil dressing

Capesante al Forno £11.95
Fresh scallops cooked with a cream, garlic and white wine sauce

Frittura di Arborelle £9.50
White bait with tartare sauce

Polpelle £8.95
Homemade Meatballs in a spicy tomato sauce

Arancini (v) £8.95
Italian rice balls filled with sundried tomatoes and mozzarella coated with breadcrumbs with a spicy tomato sauce

Food Allergy Information If you are unsure of the potential allergens in any dish, please ask a member of staff. However, please be aware that we use nuts in our kitchen and therefore cannot guarantee that any dish is nut-free